Barley Flour - Pack of 3's
Barley Flour - Pack of 3's
5.0 / 5.0
(1) 1 total reviews
Premium barley flour from trusted Pakistani farmers in natural environments. Ideal for breads, porridges, and baking. Rich in fiber and minerals, supporting digestion and balanced energy. Processed to preserve purity and authentic grain flavor.
Net Weight: 500g per pack
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PCSIR Tested
Halal Certified
GMP Certified
Ingredients
Ingredients
100% whole barley flour
Benefits
Benefits
- Rich in soluble fibre that helps support heart health and lower cholesterol
- Low glycemic index helps maintain stable blood sugar levels
- Contains essential nutrients including iron, zinc, magnesium and B vitamins
- Supports digestion and promotes a feeling of fullness
Storage Info
Storage Info
- Store in a cool, dry place away from direct sunlight
- Keep pack tightly sealed after each use
- No refrigeration required
- Best consumed within recommended time after opening to maintain freshness

Pakistan’s High-Fibre Grain
A whole grain flour with a light nutty flavour. Rich in dietary soluble fibre and naturally lower in gluten than wheat.
FAQs
What makes barley flour a wholesome grain choice?
Barley is a traditional whole grain valued for its balanced nutrition and naturally rich fibre content.
Why is barley often recommended for heart health?
Barley contains soluble fibre that helps support healthy cholesterol levels and overall wellbeing.
What can I make with barley flour?
Barley flour works beautifully in flatbreads, pancakes, muffins and rustic breads with a mild nutty flavour.
How does barley support balanced energy?
Barley has a naturally low glycemic index which helps maintain steady energy levels throughout the day.
Can barley flour be combined with other flours?
Yes. Barley blends well with oat or wheat flour to create softer breads and more balanced textures.
Different taste but really like it good for mixing with regular atta


